What a difference a stay makes ...

Breakfast at Westfield House

Breakfast is served from 8:30am to 9.30am,  in our light and airy dining room. Our breakfast ingredients are sourced locally and prepared in our well appointed professional kitchen.

Here at Westfield House our guests choose their breakfast time from the times available between 8.30 and 9.30am, and then fill out a breakfast pre order form. This enables us to better prepare your breakfast and also helps to keep waste to a minimum.


We offer a selection of fair trade teas including loose leaf and fruit infusions. Our filter coffee is fair trade barista quality graded and is medium in strength. Decaffeinated tea and coffee are also available.

To Start

Kellogg's cornflakes/branflakes, Weetabix, Quaker porridge oats or Jordans Granola are your choice of cereals.  Hovis farmhouse white or Hovis wholemeal bread for your toast, accompanied by a selection of jams or marmalade, pure squeezed orange juice with juicy bits or pressed apple juice (neither are from concentrate), half a fresh grapefruit (white,pink or red depending on availability).

Full English Breakfast

Our cooked breakfast consists of homemade cumberland style pork sausage or gluten free pork sausage from our local butcher. Prime, thick sliced back bacon, black pudding from the Original Bury Black Pudding Co. Grilled salad tomato or Italian plum tomato, hash brown, mushrooms sauteed in butter, heinz baked beans and your choice of fried, poached or scrambled eggs.

Eggs Benedict

A toasted English muffin with bacon & poached eggs, topped with hollandaise sauce and freshly chopped parsley.

Vegetarian Options

Linda McCartney's vegetarian sausage or Quorn sausage.

 Milk Alternative

We have a non dairy, lactose free, 100% plant based, Alpro almond alternative which is suitable for Vegans too.

Dietary Requirements

If you have any special requirements including any food intolerances, please let us know and we will be happy to accommodate your needs.